Saturday, February 25, 2012

Crazy Crazy Crazy

Good morning friends.

It has been crazy here to say the least. I have been wanting to write and share my daily eats, however between a personal family issue going on, the kids commandeering my computer for netflix (they have been on school vacation for the past week!) and the passing of a dear friend, the fingers have not met the keyboard.

Today that changes.

My day began with a cut up orange and homemade breakfast sammie.

I made 1 egg mixed with 1 T real bacon bits, carrot shreds and placed in on top of a slice of cheese and in between a sandwich thin. So good and a total of 7 PP

Lunch I made a Lean Cuisine meal and added a few chips and some sour cream for a lunch total of 12PP

Dinner was a pork roast slow cooked all day with a cranberry marinade. I had potato salad on the side and steamed broccoli for a total of 14PP, this included 2 t. of olive oil.

Snacks were some peeps(I fell victim to these cute little bunnies!) for 6PP

a couple pieces of muenster cheese and salami for 11PP.

That was my day. I actually had 3PP left for the day and just could not justify eating something given I was not hungry to just satisfy “eating all my points”.

I have yet to attend a meeting, pretty certain I will on Wednesday. I am hopeful I will. Being we are down to 1 vehicle…hopefully only temporarily…it will be tricky maneuvering it. I will succeed in it though.

If you read my last post about me joining Weight Watchers again…nothing has changed as far as sharing it with friends/family here. I need to keep it that way, at least for a while…just a reminder to those who know me “in real life”, not just from the blogoshere that I need to do this for me.

I am amazed at just how many points I have and because of that the head says it is OK to have sweets…I have the points for it. I definitely feel the need to move over to the Simply Filling Technique soon. I want to get the meetings in before doing that…the first 3 to jump start your program…

How has your week been?


No comments:

Post a Comment

Thank you for caring enough to comment.